As we head into Winter, hot chocolate is perfect to warm us up. For me, any excuse and any time of the year is perfect for this drink too. Yum π
I first came across raw cacao and how potent it is through a raw cacao ceremony with Kundalini yoga. I love how these ceremonies seem to be more readily available to bring people together, enjoy the energy and the many health benefits of this magical drink.It has a long ancient history which I find fascinating!
Here is a video that explores the deeper meaning…
Simple recipe to try!
Ingredients
- 1 cup almond milk
- 1-3 Tbsp organic raw cacao powder
- 1 Vanilla bean
- 1 Tbsp of agave nectar or agave syrup (or sweetener of your choice)
Blend, warm to no higher than 116 degrees, sprinkle with organic cinnamon (optional).